2018 Leccino Single Variety

$22.00 incl. GST

Category: Extra Virgin Olive Oil Medium

Certified New Zealand Extra Virgin Olive oil
Harvested: June 2018
Award: 2018 Silver medal

Tasting Notes
Nutrition
Awards
Recipes
Related Products

Tasting Notes

This classic Tuscan EVOO has a medium intensity with green leafy, rocket and artichoke on the notse and tomato leaf on the palate. Excellent warm, round finish.

Nutrition

Free Fatty Acids	0.1%
Total Polyphenols	159
Cold pressed:	June 2016
Batch	LECCP3036
Best before:	July 2020

Awards

Leccino award winning oil

Year	Varieties	Award	Event
2018	Leccino single variety	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards
2017	Leccino single variety	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards
2016	Leccino single variety	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards
2015	Leccino blend	Silver medal Silver medal	Olives NZ National Extra Virgin Olive Oil Awards New Zealand Royal Easter Show
2014	Leccino single variety	Bronze medal	Olives NZ National Extra Virgin Olive Oil Awards
2013	Leccino single variety	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards
2012	Leccino single variety	Bronze medal	Olives NZ National Extra Virgin Olive Oil Awards
2011	Leccino single variety	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards
2008	Frantoio/Leccino blend	Silver medal	Olives NZ National Extra Virgin Olive Oil Awards

Recipes

Serving Suggestions

A perfect all-purpose EVOO for dipping, drizzling, pan frying and slow roasting.

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