Blood Orange Agrumato Olive Oil 250ml

Fresh olives and blood oranges are processed together to create this exquisite fusion. The intense orange flavour enhances shellfish, white meats, game meats and root vegetables.

Judges notes: Fresh clean blood orange aroma on the nose, well transferred to the palate, balanced bitterness and pungency leading to an enjoyable palate and mouthfeel, warm smooth finish

Blood orange agrumato award winning oil

Serving Suggestions

• Try drizzled over a salad of slow roasted sweet potato, pumpkin, red onion and red capsicum
• Drizzle over a salad of slow roasted beetroot and crushed cardamom seeds or a tossed green salad of blue cheese, toasted walnuts, diced apple
• Enhances the flavour of venison and game meats, like duck, or wild boar and rabbit terrine
• Exquisite on lightly poached scallops or steamed mussels served on a bed of salad greens
• Use to give a choc-orange flavour to your favourite brownie recipe
• Delicious splashed over baked cauliflower or barbequed courgette (zucchini).
• Amazing drizzled over carrot and parsnip mash

Find recipes for this product:

• Citrus syrup (for 2 cakes)
• Olive Oil Citrus Cake