Tahitian Lime Agrumato Olive Oil 250ml

Tahitian Lime Agrumato Olive Oil 250ml

$25.00 incl. GST

Category: Agrumato & Infused Olive Oils  Fruity

Harvested: June 2019 
Award: Gold medal


Tasting Notes

Fresh olives and Tahitian limes are processed together to create a vibrant lime fusion. Lime agrumato olive oil enhances Thai and Mexican dishes. Try mixing Lime Agrumato with crushed Basil or coriander and chilli to heighten salads and vegetable dishes.

Judges notes: Beautifully crafted oil, clean, fresh lime aroma with well balanced bitternes and pungency.  Good fruit flavour on the palate with a warm finish

Nutrition
Awards

Lime agrumato award winning oil

Year

Varieties

Award

Event

2019

Lime agrumato Gold medal Olives NZ National Extra Virgin Olive Oil Awards

2017

Lime agrumato Silver medal Olives NZ National Extra Virgin Olive Oil Awards

2016

Lime agrumato Bronze medal Olives NZ National Extra Virgin Olive Oil Awards
Recipes

Serving Suggestions

  • Make a salsa with chilli and coriander and serve over barbequed red meats.
  • Try on fresh steamed asparagus or as a dip for grilled artichokes
  • Drizzle over a shredded cabbage, coriander, red onion slaw.
  • Use with avocado to make a Guacamole dip.
  • Make a salsa with fresh chopped basil and serve over a green salad of sweet corn, basil, red onion, and feta.
  • Try on fresh steamed asparagus or as a dip for grilled artichokes.
  • Drizzle over a shredded cabbage, coriander, red onion.

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